Research Updates | Consumption
High and low sugar intakes are associated with increased risk, and risk varies according to food source ..
ViewAn analysis of free sugars intake, sources and determinants of high consumption among 2 year olds from the SMILE cohort..
ViewBritish cakes and biscuits vary in their sugar and energy content...
ViewSSB consumption was associated with risk of hyperuricemia and gout in adults...
ViewA number of factors influence attitudes and knowledge about sugar but overall the evidence is weak in this field...
ViewHumans have thrived on diets with widely varying carbohydrate content. Carbohydrate quality rather than amount has a maj…..
ViewWhich is more metabolically harmful: saturated fat or sugars?..
ViewDo short sleeping teens drink more sugary drinks?..
ViewIn the nutrition world it’s an age-old argument of genes versus environment; this study scores another point for genetic…..
ViewWhile it may be too late for many adults, children and teens could be taught to eat smaller portions for better populati…..
ViewHow much sugar is associated with lower nutrient intake in the Australian diet? In the last national diet survey lowest …..
ViewWhich is the most important predictor of dental decay in pre-schoolers: diet, toothbrushing or socio-economic status?..
ViewAre sugar- and artificially-sweetened beverages risky for brain health?..
ViewHow successful are interventions to reduce sugar sweetened beverage intake and increase water intake?..
ViewHigh intake of energy-dense beverages in middle aged American women increased the odds of developing metabolic syndrome...
ViewMore than one sugary beverage daily is associated with markers of preclinical Alzheimers in the Framingham cohort...
ViewThis paper takes a closer look at the evidence behind recommendations on added sugars consumption. ..
ViewWe all know drinking water is healthy, but is it associated with a better diet?..
ViewThe Greek Childhood Obesity (GRECO) study is a nationwide sample of 3089 children aged 10-12 years. ..
ViewDoes cancer diagnosis discourage sugar sweetened beverage consumption?..
ViewHow has the Australian diet changed over the past twenty years? The CSIRO discovered the news isn’t all bad, and show yo…..
ViewModelling in adults shows replacing one cup of SSB with water each day could impact on obesity..
ViewExploring why artificial sweeteners don't appear to satisfy as much as caloric sweeteners...
ViewBased on families in East London, those in which mothers perceived greater family functioning, children ate less sugary …..
ViewSugar-sweetened beverage (SSB) consumption has been linked to obesity. The analysis looks at what correlates are associa…..
ViewExplores the development of a practical tool to interpret the guidelines for extra foods serves...
ViewLouie J et al aimed to develop a systematic methodology to estimate added sugar values from analytical and subjective da…..
ViewBased on national nutrition surveys, estimates of changes and trends in sugar intake from 13 developed countries. ..
ViewThe Scientific Advisory Council of Nutrition reviewed the literature on carbohydrate intake in relation to health outcom…..
ViewMann et al provided comment on low-carbohydrate, high-fat (LCHF) diets in the Lancet, partly in response to recent media…..
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